Green Eggs and Bacon

2 C. frozen Spinach

6 Slices extra thick Turkey bacon

1 C. Sun Dried Tomatoes

1 Tbsp. Minced Garlic

8 eggs

1 C. unsweetened almond milk

1 Tbsp Chives

2 Avacados

Preheat the oven to 350. In a heated skillet, combine the spinach, bacon, and sun dried tomatoes. After 5 mins, add the garlic, While this is cooking, you can beat the eggs and milk together. Once the spinach mixture is done, spoon it into a 9×13 pan, covering the bottom of the pan. Add the egg mixture so it’s even through out the pan. Sprinkle the chives evenly on top of the egg mixture. Place in the oven for 30 minutes or until the eggs are firm throughout. Cut up the avacado to bite size piece and place on top of the cooked egg bake…Enjoy! Makes 8 servings